The Bar Supervisor safely and efficiently provides excellent customer service, helping guests enjoy a positive dining experience and encouraging their loyalty. The role calls for proactively speaking with guests to understand their needs, supporting the team, and maintaining service standards. Olympia Hospitality and Hotel Genevieve describe their workplace as collaborative, supportive, and guided by continuous improvement, accountability, concern for others, and trust.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED