Bar Supervisor

Hotel Genevieve•Louisville, KY
•$22 - $25

About The Position

The Bar Supervisor safely and efficiently provides excellent customer service, helping guests enjoy a positive dining experience and encouraging their loyalty. The role calls for proactively speaking with guests to understand their needs, supporting the team, and maintaining service standards. Olympia Hospitality and Hotel Genevieve describe their workplace as collaborative, supportive, and guided by continuous improvement, accountability, concern for others, and trust.

Requirements

  • Leadership, problem-solving, and basic computer skills.
  • Ability to communicate effectively with guests and team members.
  • Ability to follow instructions, learn quickly, pay attention to detail, and remain composed under pressure.
  • Must be of legal age to serve alcohol.
  • High school diploma or equivalent work experience.

Nice To Haves

  • Server experience.
  • Supervisory experience.

Responsibilities

  • Provide safe and efficient service.
  • Deliver excellent customer service and help guests have a positive dining experience.
  • Proactively speak with guests to identify their needs.
  • Share knowledge and teach others to perform tasks.

Benefits

  • Employer contributions of up to 80% toward individual health plans.
  • Dental and vision insurance.
  • Flexible spending account (FSA) and health savings account (HSA) options.
  • 401(k) plan with discretionary yearly match.
  • Paid group term life insurance for select positions.
  • Short-term disability coverage with 50% shared cost.
  • Option to purchase additional employee-paid life insurance.
  • Robust paid time off plan.
  • Seven paid holidays.
  • Earned wage access program.
  • Employee Assistance Program (EAP).
  • Sober support network and recovery-friendly workplace.
  • Hotel travel discounts.
  • Additional benefits may be available based on property-specific locations.
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