Bar Back

LaCoco's Pizza•Chicago, IL

About The Position

The Bar Back supports bar operations by assisting bartenders and keeping the bar stocked and organized. The role involves preparing beverage components, supporting guest service, and maintaining inventory, cleanliness, and safety. It requires strong organization, multitasking, communication, and the ability to handle physical tasks in a fast-paced environment.

Requirements

Experience stocking and replenishing supplies such as alcohol, glassware, and ice.
Ability to prepare and organize beverage components, including mixes and garnishes.
Flexibility to work different shifts, including nights, weekends, and holidays.
Ability to transport heavy items, including glass racks and cases of beverages, safely and efficiently.
Comfort with frequent exposure to various liquids and proficiency using bar equipment such as knives and blenders.
Excellent communication skills and ability to understand and carry out written and spoken instructions.
Strong multitasking skills and ability to remain composed and efficient in a fast-paced, stressful environment.
Physical ability to work in confined spaces, lift up to 50 pounds, and stand or walk for extended periods, including around potential tripping hazards.

Responsibilities

Anticipate guest needs and help maintain a high level of service in the bar area.
Welcome and interact with guests in a friendly and sincere manner.
Handle difficult guest situations with tact and patience to support guest satisfaction.
Safely change beer kegs, CO2 tanks, and soda dispensers.
Wash and sanitize glassware in accordance with health and sanitation standards.
Maintain accurate bar inventory and security records and ensure items are accounted for.
Recognize signs of intoxication, manage service levels responsibly, and consult management about concerns.
Answer guest questions about the menu and bar offerings.
Follow operational steps of service and special dietary and allergy-related procedures.
Comply with health and safety guidelines, complete required training such as alcohol awareness, and follow company policies in the Employee Handbook.
Collaborate with the bar team and other staff to foster a positive working environment.
Perform additional duties as assigned to support efficient bar operations.