About The Position

The Banquets Houseperson supports banquet events by setting up, breaking down, and maintaining event spaces according to established standards. The role ensures meeting rooms and event areas are properly arranged, clean, and equipped to support guest experiences and the smooth operation of events. The Houseperson supports Coury Hospitality’s standards of service, presentation, and efficiency. The position is on-call and non-exempt. Additional tasks may be assigned or revised based on business volume and current needs.

Requirements

  • Ability to follow instructions and event diagrams accurately.
  • Strong teamwork and communication skills.
  • Ability to work efficiently in a fast-paced, physical environment.
  • Attention to detail and commitment to event quality standards.
  • Basic understanding of safety procedures and proper lifting techniques.
  • Ability to stand, walk, bend, and lift for extended periods.
  • Ability to frequently lift, carry, push, and pull items weighing up to 75 pounds.
  • Ability to move and set up heavy banquet equipment and furniture.
  • Ability to work flexible schedules, including early mornings, late nights, weekends, and holidays.

Nice To Haves

  • High school diploma or equivalent preferred.
  • Previous banquet, hotel, or hospitality experience preferred but not required.

Responsibilities

  • Set up banquet rooms according to event orders, diagrams, and specifications.
  • Arrange tables, chairs, staging, linens, and equipment for events.
  • Break down event spaces after functions and return items to their proper storage areas.
  • Maintain cleanliness and organization of banquet storage rooms and service areas.
  • Assist with moving and arranging heavy equipment, furniture, and décor items.
  • Support banquet servers and captains with event execution as needed.
  • Reset and prepare event spaces for upcoming functions in a timely manner.
  • Deliver and retrieve banquet equipment, supplies, and linens as directed.
  • Report maintenance issues, damages, and safety hazards to management immediately.
  • Follow safety procedures when lifting, moving, and handling equipment.
  • Polish glassware, silverware, and banquet equipment as needed.
  • Support setup and breakdown of audio-visual equipment when required.
  • Maintain a professional appearance and positive attitude.
  • Assist during conferences, weddings, meetings, and other large events.
  • Perform additional or revised tasks as assigned based on business volume and current work needs.
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