The Banquet Setup Attendant is responsible for the accurate and efficient setup, breakdown, and maintenance of hotel banquet spaces. The role ensures events meet client expectations by following Banquet Event Orders (BEOs) and providing exceptional guest service. The ideal candidate is detail-oriented, customer-focused, professional in guest interactions, and able to work in a fast-paced environment. The position involves setting up event spaces and equipment, maintaining rooms and supplies, responding to guest requests, and reporting maintenance issues or unsafe conditions. The attendant may work with limited supervision and perform other duties assigned by management. The posting identifies the position as on-call and describes benefits for both full-time and part-time associates, without specifying which benefit category applies to this role.
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Education Level
High school or GED