Banquet Set Up

YONAH CAPITAL•Rome, GA
•$10 - $0

About The Position

The Banquet Set-Up Attendant prepares event spaces for banquets, meetings, weddings, and other special events. The role arranges furniture, decorations, and equipment according to event diagrams, instructions, and client specifications, helping ensure events run smoothly. The attendant also cleans and restores banquet spaces after events, collaborates with banquet and catering staff, maintains equipment and supply inventory, and follows safety and health regulations. The position requires a professional, hospitable manner when interacting with guests, associates, and vendors, and a commitment to guest satisfaction and company, department, and brand standards. A clean, neat appearance and complete uniform or business attire, including a name tag in public areas, are required. The position is part-time and located in Battey, Rome, Georgia. The listed pay is $10.00 per hour.

Requirements

  • High school education or equivalent is required.
  • Basic knowledge of event setup and room layouts.
  • Ability to work a flexible schedule, including evenings, weekends, and holidays.
  • Ability to lift and move furniture and equipment; the role may require lifting up to 40 pounds and, in some cases, more than 40 pounds.
  • Ability to use hands and fingers to handle or lift items and operate a computer; talk and hear; and frequently stand, walk, and reach with hands and arms.
  • Ability to occasionally sit, climb or balance, and stoop, kneel, or crouch.
  • Vision sufficient for close and distance vision, peripheral vision, depth perception, and adjusting focus.
  • Demonstrated physical stamina, attention to detail, teamwork, time management, problem-solving flexibility, and clear communication skills.

Nice To Haves

  • Experience with banquet setup is preferred.

Responsibilities

  • Prepare event spaces by setting up tables, chairs, linens, glassware, silverware, and other items according to event diagrams or instructions.
  • Arrange staging, audio-visual equipment, and other banquet equipment as needed.
  • Keep banquet areas clean, organized, and presentable before and during events.
  • Tear down and clean up after events, disassemble furniture and equipment, and restore the banquet area to its original state.
  • Collaborate with banquet captains, catering staff, and event coordinators to support seamless service.
  • Maintain an inventory of banquet equipment and supplies and report shortages or maintenance issues.
  • Follow safety guidelines and comply with health and safety regulations.
  • Assist with additional event preparation and breakdown tasks and perform other duties as directed by a supervisor.
  • Support guest satisfaction by assisting guests sincerely and courteously and demonstrating hospitality and professionalism.
  • Comply with applicable laws and company, department, and brand standards, and complete required training.
  • Maintain a clean and neat appearance and wear a complete uniform or business attire, including a name tag in public areas.

Benefits

  • 401(k)
  • Dental insurance
  • Disability insurance
  • Paid time off
  • Life insurance
  • Vision insurance
  • Employee discount
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