The On Call Banquet Server supports banquet and event service by reviewing Banquet Event Orders (BEOs), helping prepare event spaces, checking food presentation, preparing and serving beverages, and providing prompt, professional service to guests. The server communicates with the kitchen about changes and works collaboratively with setup staff and other team members. The role requires flexibility to work varying schedules, including nights, weekends, and holidays.
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Job Type
Full-time
Education Level
No Education Listed