Banquet Server (Seasonal, Until 01/05/2026)

Overton Hotel & Conference Center • Lubbock, TX

1d

About The Position

As a Banquet Server, you help create memorable guest experiences by providing exceptional service during events, meetings, and banquets. You set up and break down event spaces, serve food and beverages, and help ensure guests feel welcomed and cared for. The position is seasonal and continues until 01/05/2026. You report to the Banquet Captain or Banquet Manager. The role may offer career growth into other hospitality positions, including banquet captain, restaurant server, or food and beverage management.

Requirements

• Eligible to work in the United States.
• Sufficient education and/or literacy to identify and read product labels and communicate with guests about job-related needs.
• Ability to sit, stand, bend, kneel, and lift as required, with or without reasonable accommodations.
• Availability to work a flexible schedule, including evenings, weekends, and holidays if needed.
• A warm, professional demeanor and a positive attitude that reflects HVMG’s Culture of Excellence.
• A combination of education and experience.

Nice To Haves

• Hotel experience is a plus.

Responsibilities

• Set up and break down event spaces.
• Serve food and beverages during events, meetings, and banquets.
• Provide attentive and friendly service to guests.
• Maintain a clean and organized environment.

Benefits

• Career growth opportunities across the nationwide portfolio.
• Flexible scheduling.
• Access to up to 40% of earned wages before payday through PayActive.
• Paid Time Off (PTO) and paid holidays.
• Medical, dental, and vision healthcare benefits.
• 401(k) with a guaranteed 4% match and no vesting period.
• Exclusive hotel and food and beverage discounts.

What This Job Offers

• Career Level: Entry Level
• Education Level: No Education Listed