Banquet Line Cook
Landry's, LLC.•Portland, OR
About The Position
The Banquet Line Cook prepares and cooks food in a fast-paced environment while contributing to a positive guest experience. The role is part of a team-focused workplace that values friendly, accommodating, inclusive, and respectful conduct. The employer offers training and development programs, opportunities for career advancement, and multiple benefit plans. The posted salary range is USD $20.00–$21.00 per hour. This position does not earn tips.
Requirements
- At least 1 year of Line Cook experience.
- Be a team player with a guest-first attitude.
- Aspire to the “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive and Respectful.
- Have a passion for great food and great fun.
- Enjoy working in a fast-paced environment.
Benefits
- Unparalleled training and development programs
- Employee discounts on dining, retail, amusements, and hotels
- Flexible schedules
- Multiple benefit plans to suit your needs
- Paid time off or paid sick leave, based on location
- Opportunities for advancement
- Community volunteer opportunities with Landry’s League
- Positive and respectful work environment where diversity is valued
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
