Banquet Houseperson - Four Seasons Hotel Boston

Four Seasons • Boston, MA

5d • Onsite

About The Position

The Banquet Houseperson is an essential member of the Food & Beverage team, dedicated to providing exceptional quality and service to guests. The Banquets department supports events from planning and setup through execution and room breakdown. The role involves arranging tables and chairs, providing meeting materials and flipcharts, and cleaning and vacuuming event spaces. This position involves direct guest contact and requires attention to detail, a strong work ethic, good communication skills, a positive attitude, and a can-do approach. It requires substantial physical mobility, including standing for up to 8 hours per shift and lifting up to 100 lbs. Applicants must have a flexible schedule and be able to work all shifts, weekends, and holidays. The rate is $32.19 per hour.

Requirements

• High level of attention to detail.
• Strong work ethic.
• Good communication skills.
• High level of physical mobility.
• Ability to continuously stand for up to 8 hours per shift.
• Ability to lift up to 100 lbs.
• Positive attitude and a can-do approach.
• Flexible schedule and ability to work all shifts, weekends, and holidays.

Responsibilities

• Arrange tables and chairs for events.
• Provide meeting materials and flipcharts.
• Clean and vacuum event spaces.
• Support event planning, setup, execution, and room breakdown.
• Interact directly with guests while providing quality service.

Benefits

• Free medical and dental insurance for the employee and eligible dependents.
• Career growth opportunities within Four Seasons Hotel Boston and worldwide.
• Complimentary room nights at other Four Seasons Hotels and Resorts.
• Complimentary meals in the employee cafeteria.
• 401k participation with company matching program.
• Complimentary life insurance.
• Vacation and paid sick time off.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed