Lead and supervise a team of Banquet Housepersons, ensuring efficient and seamless set-up and breakdown of event spaces. Coordinate with banquet coordinators and other departments to execute event requirements with precision and attention to detail. Oversee the proper arrangement of furniture, tables, and equipment, ensuring compliance with event specifications. Train and mentor team members, providing guidance and support to enhance their skills and performance. Maintain cleanliness and organization of banquet areas, ensuring a welcoming and professional atmosphere. Collaborate with the banquet team to exceed guest expectations and deliver exceptional service. Anticipate guest needs and respond promptly and professionally to provide assistance. Uphold safety and sanitation standards, ensuring a safe and hygienic environment for guests and staff.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED