Assist the Banquet Manager in serving guests during banquet functions to ensure a positive guest experience. Review Banquet Event Orders, set up and operate portable bars, prepare and serve beverages, follow safety and alcohol-service requirements, and clean and return the bar, equipment, and supplies after events. The role requires guest communication, basic beverage-service knowledge, and the ability to perform the physical tasks involved in bar service.
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Job Type
Full-time
Education Level
No Education Listed