Banquet Bartender

Caesars Entertainment•Boonville, MO

About The Position

The Banquet Bartender provides timely, excellent beverage service to patrons and supports beverage servers in delivering quality guest service and a favorable gaming experience. The role involves preparing drinks for guests and cocktail staff, serving alcohol responsibly, handling cash, maintaining a safe and welcoming environment, and creating positive guest experiences. The position is on-call, with varying shifts, and may require work at night, on weekends, and on holidays.

Requirements

  • High school diploma or GED equivalent preferred.
  • One year of bartending or bar-back experience preferred.
  • Knowledge of all bar equipment.
  • Knowledge of relevant laws and regulations, including gaming laws.
  • Ability to handle situations that may arise due to intoxication.
  • Ability to communicate effectively with all departments, employees, and guests.
  • Ability to move efficiently among guests, tables, and equipment while carrying trays and dishes.
  • Knowledge of sanitation and health department regulations for safe alcohol handling, responsible alcohol distribution, and control of intoxication levels.
  • Ability to use all equipment associated with the position.
  • Ability to arrive at work on time as scheduled, including when shifts fall at night, on weekends, or on holidays.

Nice To Haves

  • High school diploma or GED equivalent.
  • One year of bartending or bar-back experience.

Responsibilities

  • Maintain a clean, safe, fun, and friendly environment for guests and employees.
  • Follow the See, Say, Smile program at all times.
  • Provide superior guest service, interact positively with guests and employees, and handle difficult guests across varying business conditions.
  • Work effectively and courteously with fellow employees.
  • Prepare drinks accurately and correctly for patrons at the bar and for cocktail staff.
  • Distribute alcohol safely and follow TIPS guidelines for responsible alcohol service.
  • Manage a cash bank and follow sound cash-handling practices.
  • Help ensure the safety and security of employees and customers.
  • Know patron alcohol-consumption limitations and company policies and procedures for responsible alcohol service.
  • Maintain thorough knowledge of special events and promotional activities and assist guests with reasonable requests.
  • Own the customer experience by seeking to surprise and delight guests, creating positive impressions of the property, maintaining guest relationships, and approaching situations with a “yes we can” attitude.
  • Comply with the drug- and alcohol-free workplace policy; the role is subject to post-offer, for-cause, and post-accident drug testing.
  • Perform other duties as assigned.
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