The Bakery Clerk proofs and bakes unfinished bakery goods according to product handling information, using ovens and other equipment. The role unpacks bakery goods from the freezer, follows bakery production charts to determine production and display quantities, and packages and decorates bakery products, including special orders. The clerk also assists members with questions, recommendations, calls, and special orders. The position includes receiving and storing shipments, maintaining product freshness and accurate pricing, checking for out-of-date products, and following food safety, product-handling, and company policies. The Bakery Clerk cleans and sanitizes bakery equipment, fixtures, and food surfaces, maintains a safe and organized department, and may perform other duties or work in other departments as needed. Regular, predictable, full attendance is an essential function.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed