The Bakery/Cake Decorator creates an outstanding customer experience through exceptional service and maintains a safe, clean environment that encourages customers to return. The role assists the department manager in reaching sales and profit goals and monitors established quality assurance standards. The employee demonstrates the company's core values of respect, honesty, integrity, diversity, inclusion, and safety. The position involves helping customers discover and choose bakery products, preparing bakery items—including wedding cakes—to customer requests, and decorating cakes, pastries, cupcakes, cookies, and other bakery items. The employee also supports merchandise presentation and inventory, follows food safety and other applicable regulations, maintains bakery equipment, and reports discrepancies, safety risks, incidents, and repair needs.
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Job Type
Full-time
Education Level
No Education Listed