BAKER - OCEAN PRIME NASHVILLE

Cameron Mitchell Restaurants • Nashville, TN

2d • Onsite

About The Position

It is the responsibility of a baker to make raving fans of the five major groups of people we do business with by preparing all items in the pantry (fillings, tarts, cakes, pies, breads, etc.) while maintaining a sanitary workstation. The baker is responsible for following restaurant policies and procedures while contributing to the profits and revenues of the restaurant.

Requirements

• Genuine approach to hospitality
• Individuals who exemplify leadership, kindness, and positivity
• "Yes, is the Answer!" Mentality
• Value teamwork, family, and community
• All newly hired associates will be subject to E-Verify Employment Eligibility Verification.

Responsibilities

• Make "Raving Fans" of our Associates, Guests, Purveyors, Partners, and the Communities.
• Prepare all items in the pantry (fillings, tarts, cakes, pies, breads, etc.) while maintaining a sanitary workstation.
• Follow restaurant policies and procedures.
• Contribute to the profits and revenues of the restaurant.
• Report to work on time as indicated on the work schedule.
• Ensure uniform meets restaurant requirements and is maintained and cleaned.
• Practice positive personal hygiene and cleanliness habits during all work shifts.
• Prep all food to ensure that all items are prepared according to company specifications, recipes, procedures, plate presentation, and quality standards.
• Ensure guests have a superior dining experience by correctly prepping food products.
• Display proper food safety techniques in handling and preparation, including proper personal hygiene, hand washing, gloves, knife skills, etc.
• Know emergency procedures for the restaurant.
• Maintain the highest degree of sanitation, cleanliness, and food safety for the work area to include prep tables, countertops, refrigeration units, floors, walls, and shelving.
• Accomplish all job duties while adhering to all safety guidelines and practices throughout the shift.
• Immediately report any unsafe condition or unsafe act, accident, or injury.

Benefits

• Opportunities for career growth, 80% of all positions promoted from within
• Dining discounts at any of our 60+ restaurants
• Health benefits for eligible associates
• Inclusive, fun, and creative environment
• Flexible scheduling
• Paid time off
• Closed 7 major holidays!
• Competitive Pay

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed