Back of House- CFA

SeaWorld•Orlando, FL

About The Position

The Back of House Team Member works in the Chick-fil-A kitchen to provide guests with an exceptional dining experience and signature Chick-fil-A service and food. The role includes preparing, cooking, assembling, and presenting food safely and efficiently while meeting Chick-fil-A standards. Team members may work across kitchen stations, maintain inventory and cleanliness, follow safety and dress-code requirements, complete training, and perform opening or closing tasks as assigned. The position is part-time and requires flexibility, reliability, and the ability to work in a fast-paced kitchen environment.

Requirements

  • Be consistent and reliable.
  • Have a cheerful and positive attitude.
  • Enjoy serving and helping others.
  • Be customer-service oriented.
  • Have strong interpersonal skills.
  • Be detail-oriented.
  • Be able to multitask.
  • Work well independently and in a team environment.
  • Be willing and able to work a flexible schedule.
  • Be able to lift and carry 50 lbs on a regular basis.
  • Be able to stand for long periods of time.

Responsibilities

  • Prepare, cook, assemble, and present food safely, quickly, and efficiently according to Chick-fil-A standards.
  • Know assignments for kitchen stations, including fries, breading, assembling, boards, and food preparation.
  • Stock kitchen inventory as needed.
  • Keep the kitchen neat, clean, and orderly.
  • Stay informed about new products rolled out by Chick-fil-A.
  • Work safely around kitchen equipment and report maintenance issues to Leadership.
  • Complete in-house training and stay up-to-date on changes.
  • Complete assigned opening or closing tasks.
  • Follow Chick-fil-A and SeaWorld Orlando rules and dress code.
  • Perform other duties as assigned.
  • Provide guests with an exceptional dining experience and signature Chick-fil-A service and food.

Benefits

  • Fun work environment where employees can positively influence others.
  • Flexible scheduling; the restaurant is closed on Sundays.
  • Learn directly from an experienced Operator and Restaurant Leaders.
  • Intentional growth and development to help employees reach professional goals.
  • Scholarship opportunities.
  • Competitive pay.
  • Free park admission.
  • Discounts on park admission tickets and passes for family and friends.
  • Discounts on food, merchandise, and other park offerings.
  • Exclusive employee events and giveaways.
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