Back of House - DMO/Busser

Romulus Restaurant Group • Brownsburg, IN

21d

About The Position

The Back of House - DMO/Busser clears and resets tables, cleans dining areas and tables, and washes dishes, pots, utensils, silverware, and glassware. The role helps ensure that Standard Operating Procedures (SOP) and guest cleanliness standards are met. It involves maintaining professional working relationships with employees and guests, cleaning and stocking restaurant areas, handling food and supplies, and completing other tasks assigned by management or a supervisor. No prior experience is required. IHOP training coursework may be assigned.

Requirements

• No prior experience required.
• Ability to read and comprehend instructions, correspondence, and memos.
• Ability to understand oral instructions in English and read English or Spanish well enough to understand instructions, coworker and guest requests, and warning and safety labels.
• Ability to use common-sense understanding to carry out simple one-step or two-step instructions and deal with standardized situations with few or no variables.
• Ability to meet the physical demands of the role, including standing and walking regularly; frequent hand use, reaching, and stooping, kneeling, crouching, or crawling; and lifting or moving up to 50 pounds frequently and up to 100 pounds occasionally.

Nice To Haves

• IHOP training coursework as assigned.

Responsibilities

• Develop and maintain professional working relationships with IHOP employees and guests.
• Clear, clean, and reset tables; clean chairs, booths, and floors after guests leave.
• Pick up, sort, and wash china, silverware, glassware, pots, pans, and utensils.
• Follow dish machine and/or sink procedures according to IHOP SOP.
• Unload, unbox, rotate, and store food, equipment, and supplies as necessary.
• Stock and rotate supplies in service areas and the dining room.
• Dispose of trash properly.
• Check restrooms hourly to ensure supplies are properly stocked and facilities are clean.
• Perform cleaning duties according to posted cleaning charts.
• Comply with IHOP uniform and appearance standards according to SOP guidelines.
• Perform other assignments or tasks as assigned by the General Manager, Assistant Manager, or acting supervisor.

Benefits

• Paid vacation
• Paid maternity and paternity leave
• Paid sick time
• Insurance
• Flexible hours
• Employee meal program
• Seasonal employment is offered

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed