Four Seasons Hotel and Private Residences New Orleans is seeking an Assistant Restaurant Manager to lead and inspire a restaurant team. The role is focused on achieving objectives in sales, service excellence, quality, facility presentation, and sanitation through effective training, performance coaching, and a positive, productive workplace culture. The position involves working in a dynamic, fast-paced environment with ongoing collaboration across teams and engagement with guests. The schedule is flexible and includes mornings, nights, weekends, and holidays; extended shifts may be needed. The role uses Microsoft Suite, Micros, Open Table, and related systems during shifts.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed