Assistant Manager(06325)- 3703 10th st

Domino's Franchise•Great Bend, KS

1d•Onsite

About The Position

The Assistant Manager is responsible for everything that happens during their shift and serves as an example to the crew by following company policies and procedures. The role involves overseeing store operations, including staffing, paperwork, cost and cash controls, inventory, food management, customer relations, cleanliness, marketing, attendance, and profitability. Assistant Managers work to schedules and uphold store standards while providing great customer service. The position also involves the general duties of store team members, such as operating equipment, stocking ingredients, preparing products, handling telephone orders, taking inventory, completing paperwork, and cleaning. On-the-job orientation and training are provided. Depending on assigned duties, team members may deliver products and flyers within a designated area. The work environment can include changing temperatures, food odors, cornmeal dust, cramped spaces, hot surfaces and tools, sharp edges, moving mechanical parts, and adverse weather. Physical tasks may include standing and walking for extended periods, lifting and carrying supplies, pushing or pulling trays, climbing stairs or ladders, bending, crouching, reaching, driving, and frequent use of the hands.

Requirements

Ability to use judgment, perform basic math, and multitask.
Ability to direct activities, work independently and with others, work under stress, meet quality standards, deal with people, analyze and compile data, and make decisions.
Ability to understand and provide correct written instructions and communicate verbally with customers and co-workers in person and by telephone.
Ability to perform arithmetic accurately and quickly and make correct monetary change.
Verbal, writing, and telephone skills to take and process orders.
Ability to enter orders using a computer keyboard or touch screen.
Motor coordination and eye-hand coordination to make precise movements quickly and accurately.
Ability to navigate delivery areas and locate addresses; ability to navigate adverse terrain, including multi-story buildings and private homes, while carrying products.
Valid driver's license with a safe driving record meeting company standards, if delivering.
Access to an insured vehicle that can be used for delivery, if delivering.
Ability to perform the physical tasks described, including standing, walking, lifting, carrying, pushing, pulling, climbing, bending, crouching, reaching, and driving.

Responsibilities

Oversee everything that happens during the assigned shift.
Set an example for the crew and follow all company policies and procedures.
Manage staffing and paperwork.
Control costs, cash, and inventory.
Manage food and work to a schedule.
Maintain the store’s image, cleanliness, and standards.
Provide customer service and manage customer relations.
Support attendance and punctuality, marketing, and store profitability.
Operate equipment, stock ingredients, prepare products, and receive and process telephone orders as needed.
Take inventory, complete associated paperwork, and clean equipment and the facility.
Deliver products by car to customers and deliver flyers or door hangers when assigned.