About The Position

Bojangles is hiring Assistant Managers to support daily restaurant operations in a fast-paced, team-oriented environment. The role includes helping manage staffing, scheduling, labor, inventory, and food costs; training and developing team members and Shift Leads; and maintaining standards for guest service, food quality, cleanliness, and food safety. Assistant Managers also assist with hiring, onboarding, and team development. The posting also advertises Shift Lead and Team Member openings.

Requirements

  • Strong communication and teamwork skills.
  • Positive attitude and strong work ethic.
  • Ability to work in a fast-paced environment.
  • Ability to lift up to 25 pounds.
  • Flexible availability, including mornings, nights, weekends, and holidays, is preferred.

Nice To Haves

  • Previous restaurant, retail, or customer service experience is preferred but not required for all roles.
  • Leadership experience is preferred for Assistant Manager and Shift Lead opportunities.

Responsibilities

  • Support the General Manager with daily restaurant operations.
  • Help manage staffing, scheduling, labor, inventory, and food costs.
  • Train, coach, and develop team members and Shift Leads.
  • Ensure high standards for customer service, food quality, and cleanliness.
  • Assist with hiring, onboarding, and team development.
  • Deliver outstanding customer service and create a positive guest experience.
  • Prepare and serve quality food according to Bojangles standards.
  • Support restaurant operations and maintain cleanliness.
  • Work efficiently in a fast-paced, team-oriented environment.
  • Follow food safety, sanitation, and operational procedures.

Benefits

  • Competitive weekly pay.
  • Flexible scheduling.
  • Opportunities for growth and advancement.
  • Health, dental, and vision benefits available for eligible team members.
  • Paid time off for eligible employees.
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