Assistant Manager

Kwik Trip•Marion, IA

About The Position

The Assistant Manager oversees all aspects of running a retail and food location. The role includes hiring, training, and scheduling 20–60 coworkers; food safety; ordering and inventory control; managing P&Ls; and cleaning and stocking. The Assistant Manager must be willing to work in the kitchen and help maintain a clean, inviting store. Assistant Managers are typically scheduled for 45 hours over a five-day workweek and receive time and a half for hours worked over 40 in a week. The position offers opportunities to develop skills and pursue further leadership roles within the company.

Requirements

  • Great people skills and the ability to resolve coworker and customer concerns.
  • Enjoy working in a fast-paced environment.
  • Ability to solve problems and shift priorities quickly.
  • Desire to help and mentor others.
  • Prior management or leadership experience; the posting lists 1–3 years of leadership experience.

Responsibilities

  • Oversee all aspects of running a retail and food location.
  • Hire, train, and schedule 20–60 coworkers.
  • Work in the kitchen as needed.
  • Maintain food safety.
  • Manage ordering and inventory control.
  • Manage P&Ls.
  • Clean and stock the store.
  • Maintain a clean and inviting store.
  • Resolve coworker and customer concerns.
  • Help and mentor others.

Benefits

  • Health insurance.
  • 401k.
  • Paid time off.
  • Coworker bonuses ranging from 8–12% of gross annual wage, depending on company profitability.
  • Time and a half for additional hours worked over 40 in a week.
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