Assistant Manager(03965) - 104-B Hickory Corner Road

Domino's • East Windsor Township, NJ

5d

About The Position

The Assistant Manager helps lead the Domino’s team, deliver excellent customer service, and keep daily store operations running smoothly. The role includes leading shifts, supporting employees, handling food preparation and customer needs, maintaining food safety and cleanliness, monitoring inventory, handling cash, and assisting the General Manager with staffing, scheduling, and store goals. Starting pay is $17.00 per hour. Management training is provided, with advancement to General Manager possible based on performance and available positions.

The position involves frequent physical activity, including bending, reaching, sustained hand use, and forceful hand and wrist movements. The job description also outlines delivery duties, including driving, carrying orders, walking, and potentially climbing five or more flights of stairs. Delivery duties require a valid driver’s license held for at least two years and access to an insured vehicle. Delivery personnel may encounter varying and sometimes adverse weather conditions.

Requirements

• Strong communication, customer service, and leadership skills.
• Ability to multitask in a fast-paced environment.
• Reliable attendance and availability for evenings, weekends, and holidays.
• Valid driver’s license held for at least two years for delivery roles.
• Access to an insured vehicle that can be used for delivery.
• Ability to navigate maps and locate addresses within the designated delivery area for delivery duties.
• Ability to navigate adverse terrain, including multi-story buildings, private homes, and other delivery sites, while carrying product.
• Delivery roles require a motor vehicle record review that meets the company’s insurance standards; it is conducted after a conditional job offer and with written permission.

Nice To Haves

• Restaurant or supervisory experience is preferred.

Responsibilities

• Lead shifts and assign tasks to team members.
• Take orders, prepare food, and ensure orders are accurate and on time.
• Handle customer questions and resolve concerns professionally.
• Train and coach employees on service, food preparation, and store procedures.
• Follow food safety standards and maintain store cleanliness.
• Monitor inventory, restock supplies, and help reduce waste.
• Handle cash, reconcile registers, and assist with opening and closing.
• Support the General Manager with staffing, scheduling, and store goals.
• Ensure team members follow company policies and required break procedures.
• Deliver products by car to customers’ doors and deliver flyers and door hangers, as applicable to delivery duties.

Benefits

• Health insurance and 401(k), subject to eligibility and plan terms.
• Management training and opportunities to advance to General Manager based on performance and available positions.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed