Assistant Manager(07966) - 9874 De Soto Ave

Domino's Franchise•Chatsworth, CA

19h

About The Position

The Assistant Manager operates equipment, stocks ingredients and supplies, prepares products, handles telephone orders, takes inventory, completes paperwork, and cleans equipment and the facility. The role also involves delivering products by car to customers and distributing flyers and door hangers. On-the-job orientation and training are provided. Candidates must have open availability, pass a background check, hold a valid driver’s license with a safe driving record that meets company standards, and have access to an insured vehicle usable for deliveries. The position requires communicating with customers and coworkers in person and by telephone, following written instructions, and the ability to train and lead. Essential functions include accurately processing orders and payments, maintaining cost controls, using a computer keyboard or touchscreen, navigating to delivery addresses, and carrying products across varied terrain and into buildings. Work involves standing for most tasks, walking between the store, vehicle, and customer locations, and completing some paperwork while seated. Conditions include exposure to changing weather and temperatures, food odors, cornmeal dust, cramped spaces, hot surfaces and tools, sharp edges, and moving mechanical parts. Physical tasks include lifting and carrying supplies and products, pushing or pulling trays on dollies, driving, climbing stairs or ladders, bending, crouching, reaching, and continuous hand use. Deliveries may involve navigating five or more flights of stairs.

Requirements

Valid driver’s license with a safe driving record meeting company standards.
Access to an insured vehicle that can be used for delivery.
Pass a background check.
Open availability.
Ability to comprehend and give correct written instructions.
Ability to communicate verbally with customers and coworkers in person and by telephone.
Ability to add, subtract, multiply, and divide accurately and quickly, and make correct monetary change.
Verbal, writing, and telephone skills to take and process orders.
Motor coordination to make precise, rapid movements accurately.
Ability to enter orders using a computer keyboard or touchscreen.
Navigational skills to read a map and locate addresses in the designated delivery area.
Ability to navigate adverse terrain, including multi-story buildings, while carrying products.
Ability to work independently and with others, perform repetitive tasks, work under stress, meet quality standards, and make judgments and decisions.
Ability to lift and handle deliveries weighing up to 50 pounds.
Ability to perform the physical activities described, including standing, walking, driving, pushing, pulling, climbing, bending, crouching, reaching, and continuous hand use.

Responsibilities

Operate all equipment.
Stock ingredients from delivery areas to storage areas, work areas, and walk-in coolers.
Prepare products.
Receive and process telephone orders.
Take inventory and complete associated paperwork.
Clean equipment and the facility approximately daily.
Deliver products by car to customers’ doors.
Deliver flyers and door hangers.
Train and lead team members.
Maintain cost controls.
Unload deliveries using a hand truck and stock supplies on shelves.