Assistant Manager(07877) - 18635 Soledad Canyon Rd. #106

Domino's Franchise•Santa Clarita, CA

About The Position

Domino’s Pizza is hiring an Assistant Manager to oversee store operations during a shift and set an example for the crew by following company policies and procedures. The role covers staffing, paperwork, cost and cash controls, food management, inventory, customer relations, scheduling, store cleanliness, marketing, profitability, and maintaining store standards and customer service. On-the-job orientation and training are provided. The posting describes advancement opportunities from delivery and management roles to general manager, franchise owner, or corporate operations positions. The work also includes general store duties such as operating equipment, stocking ingredients, preparing products, handling telephone orders, taking inventory, completing paperwork, and cleaning. The description includes possible delivery duties, which involve delivering products by car and to customers’ doors, delivering flyers and door hangers, and meeting the stated driving requirements. The position involves standing and walking for much of the work, with additional sitting for paperwork, lifting and carrying supplies, pushing or pulling trays, occasional climbing, and frequent bending, reaching, and hand use. Working conditions may include temperature extremes, food odors, cornmeal dust, cramped spaces, hot surfaces, sharp edges, moving mechanical parts, and variable or adverse weather during outside tasks or deliveries.

Requirements

Exercise judgment, perform math, and multitask.
Comprehend and provide correct written instructions.
Communicate verbally with customers and co-workers to process orders by phone and in person.
Add, subtract, multiply, and divide accurately and quickly; make correct monetary change.
Have verbal, writing, and telephone skills for taking and processing orders.
Have motor coordination to make rapid, accurate movements and the ability to enter orders using a computer keyboard or touch screen.
Be able to direct activities, perform repetitive tasks, work independently and with others, work under stress, meet quality standards, deal with people, analyze and compile data, and make judgments and decisions.
For delivery duties: have a valid driver's license with a safe driving record meeting company standards and access to an insured vehicle usable for delivery.
For delivery duties: have navigation skills to read a map and locate addresses, and be able to navigate adverse terrain, including multi-story buildings and private homes.

Responsibilities

Take responsibility for what happens during the assigned shift.
Set an example for the crew and follow all company policies and procedures.
Manage staffing, paperwork, cost controls, cash control, food management, and inventory control.
Work to a schedule and maintain store standards and a perfect image.
Provide customer service and manage customer relations.
Support attendance and punctuality, store cleanliness, marketing, and profitability.
Operate equipment, stock ingredients, prepare products, receive and process telephone orders, take inventory, complete paperwork, and clean equipment and the facility.
If assigned delivery duties, deliver products by car to customers, deliver flyers and door hangers, and navigate delivery locations.