Assistant Manager(06818) - 7630 N Beach
About The Position
The Assistant Manager is responsible for everything that happens during their shift, including cost, inventory, and cash controls, customer relations, staffing, paperwork, food management, scheduling, store cleanliness, marketing, and profitability. The manager sets an example for the crew, follows company policies and procedures, and expects the same from team members. The role also includes general store duties such as operating equipment, stocking ingredients, preparing products, processing orders, taking inventory, completing paperwork, and cleaning equipment and the facility. On-the-job orientation and training are provided. The job may also involve delivery duties: delivering products by car to customers, distributing flyers and door hangers, and navigating delivery locations and adverse terrain. The position has physical demands including extended standing, walking, lifting and carrying supplies, pushing or pulling trays, climbing, bending, crouching, reaching, and repetitive hand use. Work takes place in a store with temperature variations, food odors, cornmeal dust, cramped spaces, hot surfaces, sharp edges, and moving mechanical parts; delivery work may involve adverse weather.
Requirements
- Ability to exercise judgment, perform math, and multitask.
- Ability to add, subtract, multiply, and divide accurately and quickly, and make correct monetary change.
- Ability to understand and give correct written instructions.
- Verbal, writing, and telephone skills to take and process orders; ability to communicate with customers and co-workers in person and over the phone.
- Motor coordination and eye-hand coordination to make precise, rapid movements; ability to enter orders using a computer keyboard or touch screen.
- Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality-control standards, deal with people, analyze and compile data, and make judgments and decisions.
- Ability to meet the physical demands described, including standing, walking, lifting and carrying, pushing or pulling, climbing, bending, crouching, reaching, and continuous use of hands.
- For delivery duties: valid driver's license with a safe driving record meeting company standards, access to an insured vehicle for delivery, navigation skills to read maps and locate addresses, and ability to navigate adverse terrain while carrying products.
Responsibilities
- Oversee everything that happens during the shift.
- Manage cost controls, inventory control, cash control, and customer relations.
- Set an example for the crew and follow all company policies and procedures.
- Handle staffing, paperwork, food management, scheduling, store standards, attendance and punctuality, transportation to and from work, store cleanliness, marketing, and profitability.
- Operate equipment; stock ingredients; prepare products; receive and process telephone orders; take inventory; complete associated paperwork; and clean equipment and the facility.
- Deliver products by car to customers and deliver flyers and door hangers, if assigned delivery duties.
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
