The Assistant Manager operates equipment; stocks ingredients from delivery areas to storage, work areas, and walk-in coolers; prepares products; and receives and processes telephone and walk-up customer orders. The role includes delivering products by car to customers’ doors and maintaining food and product accuracy, inventory accountability, labor accountability, employee productivity, and cash-handling accuracy. The Assistant Manager also coaches and trains employees across all areas and helps maintain a clean, professionally run store. The store can provide a complete list of job duties.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed