The Assistant Manager is responsible for everything that happens during a shift, including store operations, staff, cost controls, inventory, cash, food management, and customer relations. The role requires setting a positive example, following all policies and procedures, and expecting the same standards from the crew. Assistant Managers support and develop team members and may progress to general manager or franchise owner. The position also involves operating equipment, stocking and preparing products, processing orders, taking inventory, completing paperwork, and cleaning the equipment and facility.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed