Assistant Manager(08424) - 15245 Roscoe Blvd.

Domino's Franchise • Panorama City, CA

1d

About The Position

Domino's Pizza is hiring an Assistant Manager to help lead store operations and support its pizza delivery business. The Assistant Manager is responsible for everything that happens during their shift, including cost, inventory, and cash controls, staffing, food management, customer relations, store cleanliness, marketing, profitability, and adherence to company policies and standards. The role requires setting an example for the crew and maintaining punctuality, attendance, and a professional store image. On-the-job orientation and training are provided. The position involves operating store equipment, preparing products, processing orders, managing inventory and paperwork, and cleaning equipment and facilities.

Requirements

• Use judgment, math skills, and the ability to multitask.
• Follow all policies and procedures and expect the same from crew members.
• Ability to add, subtract, multiply, and divide accurately and quickly; may use a calculator.
• Ability to make correct monetary change.
• Verbal, writing, and telephone skills to take and process orders.
• Ability to comprehend and give correct written instructions.
• Ability to communicate verbally with customers and co-workers in person and over the phone.
• Motor coordination to make precise, rapid movements with speed.
• Ability to enter orders using a computer keyboard or touch screen.
• Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality standards, deal with people, analyze and compile data, and make judgments and decisions.
• Reliable attendance and punctuality, and transportation to and from work.
• Ability to navigate delivery areas and adverse terrain, including multi-story buildings, private homes, and other delivery sites while carrying product.
• Ability to distinguish hot and cold surfaces, with adequate depth perception, far vision, and night vision for driving.

Responsibilities

• Oversee all activities and operations during the assigned shift.
• Manage staffing, schedules, paperwork, and attendance.
• Control costs, inventory, cash, and food management.
• Maintain company policies, quality standards, and a professional store image.
• Provide great customer service and manage customer relations.
• Maintain store cleanliness and support marketing and profitability.
• Operate equipment, stock ingredients, prepare products, receive and process telephone orders, take inventory, and complete associated paperwork.
• Clean equipment and the facility approximately daily.

Benefits

• On-the-job orientation and training.
• Opportunities for advancement, including potential progression to General Manager, franchisee, or Manager Corporate Operations.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed