Assistant Managers oversee cost controls, inventory control, cash control, and customer relations while working a shift. They assist with basic operational procedures, support employee development, uphold team member and food safety protocols, and provide customer service. The position is with a store owned and operated by an independent franchisee; that franchisee makes all employment decisions and is the sole employer if the candidate is hired.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed