Assistant Manager(07479) - 12265 Scripps Poway

Domino's Franchise•Poway, CA

13h

About The Position

The Assistant Manager operates equipment, stocks ingredients and supplies, prepares products, processes telephone orders, takes inventory, completes paperwork, and cleans equipment and the facility. The role also delivers products and promotional materials to customers within a designated area. On-the-job orientation and training are provided. The position requires leading and training others, maintaining cost controls and quality standards, and communicating with customers and coworkers in person and by telephone. Work takes place in a food-service setting and includes standing, walking, handling food and supplies, operating equipment, and making deliveries by car. The role may involve exposure to varying weather, temperature changes, food odors, cornmeal dust, hot surfaces, sharp edges, and moving mechanical parts. Physical activities include lifting and carrying supplies, pushing or pulling trays, climbing stairs, bending, crouching, and frequent reaching and hand use.

Requirements

Valid driver’s license and a safe driving record meeting company standards.
Access to an insured vehicle that can be used for delivery.
Must pass a background check.
Open availability.
Ability to comprehend and give correct written instructions.
Ability to communicate verbally with customers and coworkers to process orders by phone and in person.
Ability to add, subtract, multiply, and divide accurately and quickly, with a calculator if needed, and make correct monetary change.
Verbal, writing, and telephone skills to take and process orders.
Ability to make precise, rapid movements and enter orders using a computer keyboard or touch screen.
Navigational skills to read a map and locate addresses within the delivery area.
Ability to navigate varied terrain and delivery sites, including multi-story buildings, private homes, and stairs, while carrying products.
Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, deal with people, analyze and compile data, and make judgments and decisions.
Ability to lift and handle deliveries that may weigh up to 50 pounds, and to carry products and supplies as described in the posting.
Ability to perform the physical demands described, including standing, walking, driving, pushing, pulling, climbing, bending, crouching, reaching, and continuous hand use.

Responsibilities

Operate all equipment.
Stock ingredients from delivery areas into storage areas, work areas, and the walk-in cooler.
Prepare products.
Receive and process telephone orders.
Take inventory and complete associated paperwork.
Clean equipment and the facility approximately daily.
Deliver products by car to customers’ doors within the designated delivery area.
Deliver flyers and door hangers.
Train and lead team members.
Maintain cost controls and meet quality-control standards.
Unload bulk product deliveries using a hand truck and move supplies to storage shelves.
Perform other tasks described in the posting, including removing trash, changing prices on signs, washing walls, and performing maintenance.