The Customer Service Rep operates equipment, stocks ingredients and supplies, prepares products, receives and processes telephone orders, takes inventory, completes paperwork, and cleans equipment and the facility. On-the-job orientation and training are provided. The role involves communicating with customers and coworkers, processing orders in person and by phone, handling payments, and performing food preparation and delivery-related tasks. Work involves standing for most tasks and exposure to varying temperatures, food odors, cornmeal dust, hot surfaces, sharp edges, and moving mechanical parts. Physical activities may include lifting, carrying, pushing, reaching, bending, crouching, climbing, and driving within a designated delivery area.
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Job Type
Full-time
Education Level
No Education Listed