Delivery Driver(07479) - 12265 Scripps Poway
About The Position
The Delivery Driver operates restaurant equipment, stocks ingredients and supplies, prepares products, processes telephone orders, takes inventory, completes paperwork, and cleans equipment and the facility. The role delivers products by car to customers’ doors and distributes flyers and door hangers. On-the-job orientation and training are provided. The position involves customer and coworker communication, order entry by keyboard or touchscreen, handling payments and making change, and navigating to addresses in the designated delivery area. Work includes standing and walking for much of the shift, driving, carrying deliveries, and performing other restaurant tasks. The work environment may include varying weather, hot and cold areas, food odors, cornmeal dust, cramped spaces, hot surfaces, sharp edges, and moving mechanical parts. Physical activities include lifting, carrying, pushing, pulling, climbing, bending, crouching, and reaching.
Requirements
- Valid driver’s license and a safe driving record meeting company standards.
- Access to an insured vehicle that can be used for delivery.
- Ability to understand and provide correct written instructions.
- Ability to communicate verbally with customers and coworkers to process orders by phone and in person.
- Ability to perform basic arithmetic accurately and quickly, potentially using a calculator, and make correct monetary change.
- Verbal, writing, and telephone skills to take and process orders.
- Motor coordination and the ability to make precise, rapid movements with the eyes, hands, and fingers.
- Ability to enter orders using a computer keyboard or touchscreen.
- Navigational skills to read a map and locate addresses within the delivery area.
- Ability to navigate adverse terrain, including multi-story buildings, private homes, and other delivery sites, while carrying products.
- Ability to work independently and with others, perform repetitive tasks, work under stress, meet quality standards, and make judgments and decisions.
- Ability to lift and handle deliveries and supplies weighing up to 50 pounds.
- Ability to perform the physical activities described, including standing, walking, driving, carrying, pushing, pulling, climbing, bending, crouching, and reaching.
Responsibilities
- Operate equipment.
- Stock ingredients from the delivery area to storage, work areas, and the walk-in cooler.
- Prepare products.
- Receive and process telephone orders.
- Take inventory and complete associated paperwork.
- Clean equipment and the facility approximately daily.
- Deliver products by car to customers’ doors within the designated delivery area.
- Deliver flyers and door hangers.
- Unload bulk product deliveries using a hand truck and move supplies to storage shelves.
- Navigate delivery locations, including stairs and other challenging terrain.
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
