Assistant Manager(06944) - 1101 N. Main

Domino's Franchise•Euless, TX

17h

About The Position

The Assistant Manager is responsible for everything that happens during their shift, including cost, inventory, and cash controls and customer relations. They set an example for the crew, follow all policies and procedures, and expect the same from team members. The role includes staffing, paperwork, food management, working to a schedule, maintaining store standards and cleanliness, providing customer service, supporting marketing and profitability, and ensuring attendance and punctuality. Transportation to and from work is required. The position includes general store-team duties such as operating equipment; stocking ingredients; preparing products; receiving and processing telephone orders; taking inventory and completing paperwork; and cleaning equipment and the facility. Orientation and training are provided on the job. The posting also describes delivery duties and requirements, including delivering products by car, distributing flyers and door hangers, and having a valid driver's license and access to an insured vehicle that can be used for delivery. Work takes place in a store with temperatures ranging from a cooler at 36 degrees to work areas at 90 degrees or above, and may involve outdoor tasks and varying weather. Conditions include food odors, cornmeal dust, cramped spaces, hot surfaces and tools, sharp edges, and moving mechanical parts. The role involves extensive standing, walking, reaching, and hand use, as well as occasional lifting and carrying supplies, pushing or pulling trays, climbing stairs or ladders, bending, and squatting. Delivery duties can involve driving, walking, carrying products, and climbing stairs.

Requirements

Ability to use judgment, perform math, and multitask.
Ability to comprehend and give correct written instructions and communicate verbally with customers and coworkers in person and by telephone.
Ability to add, subtract, multiply, and divide accurately and quickly, with a calculator if needed, and make correct monetary change.
Verbal, writing, and telephone skills to take and process orders.
Motor coordination and eye-hand coordination to make precise, rapid movements and use hands continuously during the day.
Ability to enter orders using a computer keyboard or touch screen.
Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality-control standards, deal with people, analyze and compile data, and make judgments and decisions.
Ability to meet the physical demands described, including standing, walking, lifting and carrying supplies, pushing or pulling trays, climbing, bending, squatting, and reaching.
For delivery duties: valid driver's license with a safe driving record meeting company standards.
For delivery duties: access to an insured vehicle that can be used for delivery.
For delivery duties: navigational skills to read a map and locate addresses within the delivery area, and ability to navigate adverse terrain including multi-story buildings and private homes.

Responsibilities

Oversee all activities during the shift, including cost controls, inventory control, cash control, and customer relations.
Set an example for the crew and follow all policies and procedures while expecting the same from team members.
Handle staffing and paperwork.
Manage food and work to a schedule.
Maintain the store's image, cleanliness, and standards.
Provide great customer service and support marketing and profitability.
Promote attendance and punctuality.
Operate equipment, stock ingredients, and prepare products.
Receive and process telephone orders; take inventory and complete associated paperwork.
Clean equipment and the facility approximately daily.
Deliver products by car to customers and deliver flyers and door hangers, as applicable.