The Assistant Manager is responsible for everything that happens during their shift, including cost, inventory, and cash controls, customer relations, staffing, paperwork, food management, scheduling, cleanliness, marketing, profitability, and adherence to company policies and store standards. The role requires setting a positive example and ensuring the crew follows all procedures. Training and orientation are provided on the job. The position is with a company described as fun and flexible and offers opportunities for career advancement within Domino’s, including management and franchise ownership. Store duties may include operating equipment; stocking ingredients and supplies; preparing products; receiving and processing telephone orders; taking inventory and completing paperwork; and cleaning equipment and the facility. The role requires communication and basic math skills, accurate order entry using a keyboard or touchscreen, and the ability to work independently and with others under stress while meeting quality standards. Work takes place in a store with variable temperatures, food odors, cornmeal dust, cramped areas, hot surfaces and tools, sharp edges, and moving mechanical parts. Physical tasks include standing, walking, sitting for paperwork, lifting and carrying supplies, pushing and pulling trays, occasional stair or ladder use, bending, crouching, reaching, and frequent hand use. The posting also includes delivery-specific requirements and duties: driving product to customers, delivering flyers and door hangers, navigating delivery locations and adverse terrain, and carrying products while walking or climbing. A valid driver’s license with a safe driving record and access to an insured vehicle are required for delivery duties.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed