Assistant Manager(06942) - 7218 Grapevine Hwy.

Domino's Franchise•Richland Hills, TX

About The Position

The Assistant Manager is responsible for everything that happens during their shift, including cost, inventory, and cash controls and customer relations. The role sets an example for the crew and requires following company policies and procedures while overseeing staffing, paperwork, food management, scheduling, store standards and image, customer service, attendance, cleanliness, marketing, and profitability. The position also includes general store team-member duties such as operating equipment, stocking ingredients, preparing products, processing telephone orders, taking inventory, completing paperwork, and cleaning the equipment and facility. On-the-job orientation and training are provided. The posting also describes delivery-specific duties and requirements, including delivering products by car to customers, distributing flyers and door hangers, and navigating delivery locations. Physical demands and work conditions include standing, walking, lifting and carrying supplies, pushing trays, occasional climbing, and exposure to temperature changes, food odors, cornmeal dust, hot surfaces, sharp edges, and moving equipment.

Requirements

  • Judgment, math skills, and the ability to multitask.
  • Ability to comprehend and give correct written instructions.
  • Ability to communicate verbally with customers and co-workers to process orders over the phone and in person.
  • Ability to add, subtract, multiply, and divide accurately and quickly, with a calculator if needed, and make correct monetary change.
  • Verbal, writing, and telephone skills for taking and processing orders.
  • Motor coordination and eye-hand coordination to make precise movements rapidly and accurately.
  • Ability to enter orders using a computer keyboard or touch screen.
  • Valid driver's license with a safe driving record meeting company standards.
  • Access to an insured vehicle that can be used for delivery.
  • Navigational skills to read a map and locate addresses in the delivery area.
  • Ability to navigate adverse terrain, including multi-story buildings and other delivery locations while carrying products.
  • Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality-control standards, deal with people, analyze and compile data, and make judgments and decisions.
  • Ability to meet the physical demands described, including standing, walking, lifting and carrying, pushing, climbing, bending, crouching, reaching, and continuous hand use.

Responsibilities

  • Manage all activities during the assigned shift.
  • Control costs, inventory, and cash, and maintain customer relations.
  • Set an example for team members and ensure company policies and procedures are followed.
  • Oversee staffing, paperwork, food management, and work schedules.
  • Maintain store image and standards, customer service, attendance and punctuality, and store cleanliness.
  • Contribute to marketing and store profitability.
  • Operate equipment; stock ingredients; prepare products; receive and process telephone orders; take inventory; complete associated paperwork; and clean equipment and the facility.
  • Deliver products by car to customers and distribute flyers and door hangers.
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