Assistant Manager (FT8905)

Domino's Franchise•Clinton, NC

About The Position

Domino's Pizza is hiring an Assistant Manager to help lead store operations and ensure that work is completed effectively during the shift. The role is responsible for what happens during the shift, including cost, inventory, and cash controls; customer relations; staffing; paperwork; food management; scheduling; store cleanliness; marketing; and profitability. The Assistant Manager must set an example by following all policies and procedures and expecting the same from the crew, while maintaining company standards and providing great customer service. The position may include delivering products by car to customers and delivering flyers and door hangers. General store-team duties include operating equipment, stocking ingredients, preparing products, processing telephone orders, taking inventory, completing paperwork, and cleaning equipment and the facility. On-the-job orientation and training are provided. Advancement opportunities may include general manager, franchisee, or Manager Corporate Operations.

Requirements

At least 1 year of kitchen management experience.
At least 1 year of customer service experience.
Must be willing and able to deliver and meet MVR qualifications.
Must have open availability.
Valid driver's license with a safe driving record meeting company standards.
Access to an insured vehicle that can be used for delivery.
Ability to understand and give correct written instructions and communicate verbally with customers and coworkers.
Ability to perform basic arithmetic accurately and quickly and make correct monetary change.
Verbal, writing, and telephone skills to take and process orders.
Motor coordination and eye-hand coordination to make precise movements quickly and accurately.
Ability to enter orders using a computer keyboard or touch screen and use navigational skills to locate delivery addresses.
Ability to navigate adverse terrain, including multi-story buildings, private homes, and other delivery sites, while carrying products.
Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality standards, deal with people, analyze and compile data, and make judgments and decisions.
Ability to meet the physical requirements of the role, including standing, walking, lifting, carrying, pushing, climbing, bending, crouching, reaching, driving, and continuous hand use.

Nice To Haves

Prior pizza experience preferred.

Responsibilities

Oversee everything that happens during the shift.
Manage cost, inventory, and cash controls.
Maintain customer relations and provide great customer service.
Set an example by following all policies and procedures and expecting the same from the crew.
Handle staffing and paperwork.
Manage food and work to a schedule.
Maintain a professional image, store cleanliness, and adherence to standards.
Support marketing and profitability.
Operate store equipment; stock ingredients; prepare products; receive and process telephone orders; take inventory; complete associated paperwork; and clean equipment and the facility.
Deliver products by car to customers and deliver flyers and door hangers.