Assistant Manager

The Road•Joliet, IL

About The Position

A Restaurant Assistant Manager reports directly to the Restaurant General Manager. The role directly supervises restaurant employees and manages front- and back-of-house operations, with a strong focus on profitability, safety, sanitation, and sales growth while maintaining Denny’s standards of quality and service. The position requires willingness to work nights, weekends, and holidays when restaurants are busiest.

Requirements

  • Willingness to work nights, weekends, and holidays when restaurants are busiest.

Responsibilities

  • Directly supervise restaurant employees.
  • Manage front- and back-of-house operations.
  • Focus on profitability, safety, sanitation, and sales growth.
  • Maintain Denny’s standards of quality and service.
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