The Assistant Manager of Perishables supervises and coordinates employee activities and helps ensure customer needs are met. The role supports a friendly, customer-focused store atmosphere while maintaining service, employee relations, departmental profitability, product quality, and store standards. The position oversees training and employee issues, merchandise ordering and displays, labor planning, safety, sanitation, accounting compliance, and adherence to company policies. It also assists across store operations as needed and may participate in recruiting, interviewing, and orienting employees. The role reports to the District Store Director and Store Manager and has supervisory responsibility for store positions except those roles or positions designated by the Store Manager. The position is authorized to purchase merchandise and supplies and order equipment repairs. It involves daily contact with customers, employees, suppliers/vendors, and the public, with occasional contact with regulatory agencies. The anticipated annual starting wage is $49,400 to $61,620, depending on experience. Employment is contingent on successfully completing a pre-employment drug screen.
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Job Type
Full-time
Career Level
Manager
Education Level
High school or GED