The Assistant Manager of Perishables supervises and coordinates employee activities and ensures customers’ needs are met. The role supports a friendly, customer-focused store environment and helps maintain service standards, employee relations, product quality, departmental profitability, and compliance with company policies and applicable laws. The position oversees employee training and performance, merchandise ordering and displays, promotional placement, labor scheduling, safety, sanitation, store maintenance, accounting procedures, and record keeping. It also assists across store departments as needed and is authorized to purchase merchandise and supplies and order equipment repairs. The role reports to the District Store Director and Store Manager. It provides supervision across store positions except those reporting to or designated by the Store Manager. The position has daily contact with customers, employees, suppliers and vendors, and the general public, and occasional contact with regulatory agencies. Employment is contingent upon successfully completing a pre-employment drug screen.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED