Assistant General Manager
Burger King (Genesh)•Louisburg, NC
About The Position
As a Restaurant Assistant General Manager, you will be the second in command of the restaurant and report directly to the General Manager. You will be responsible for scheduling work hours, completing truck orders, and assisting the General Manager with financials, operations, and employee development.
Requirements
- Two or more years in a management or supervisory capacity in the restaurant, retail, or hospitality industry.
- High school diploma or equivalent.
- Reliable transportation.
- Flexible schedule.
- Ability to stand for up to 8 hours during a shift and lift 30 to 50 pounds.
- Ability to perform motions involving pushing, pulling, stretching, and continuous bilateral use of fingers and wrists.
Responsibilities
- Schedule work hours.
- Complete truck orders.
- Assist the General Manager with financials, operations, and employee development.
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
High school or GED
