The Assistant General Manager leads a bakery-cafe team and partners with the General Manager to oversee operations, delight guests, and grow the business. The role takes ownership of hiring, training, and team development while helping create a welcoming, safe, and successful workplace. The Assistant General Manager supports the bakery-cafe’s goals, operational and quality standards, guest-service expectations, and execution of company strategies and initiatives.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed