The Assistant General Manager provides overall leadership, supervision, and direction for strategic initiatives and operating standards that positively affect business results across selected front-of-house and back-of-house areas, under the guidance of the General Manager. The role oversees business operations from details to the big picture and works to deliver an outstanding guest experience in a fast-paced restaurant and entertainment environment. The position involves working an average of 50 hours per week, walking approximately five miles per shift, and being able to handle high-volume days.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed