Asistant General Manager - Four Sixes Ranch Steakhouse - MGM Grand

MGM Resorts International•Las Vegas, NV
•Onsite

About The Position

The Assistant General Manager at Four Sixes Ranch Steakhouse inside MGM Grand helps lead restaurant operations in partnership with the General Manager. The role focuses on operational excellence, team development, and exceptional guest experiences grounded in authentic Western hospitality. It oversees daily front-of-house operations, staff development, scheduling, and performance management while supporting MGM Resorts' service standards. The Assistant General Manager also contributes to financial performance and helps establish the restaurant as a culinary destination.

Requirements

  • High school diploma or GED.
  • At least 2 years of relevant experience.
  • Knowledge of food, wine, and cocktails.

Nice To Haves

  • Previous experience managing employees under a collective bargaining agreement.
  • Previous experience working in a high-volume restaurant or a luxury or fine-dining restaurant.

Responsibilities

  • Lead and manage daily restaurant operations, including fiscal budgets, labor productivity, scheduling, inventory control, guest service standards, and marketing strategy execution to support short-term profitability.
  • Execute the restaurant business plan and assist the General Manager in developing and executing tactics to achieve goals and targets.
  • Assist the General Manager with restaurant human resources responsibilities.
  • Interact frequently with guests to ensure satisfaction and enjoyment of their dining experience.
  • Execute policies, operating procedures, training programs, directives, menus, rules, and regulations for restaurant staff.
  • Lead the restaurant's execution of food and beverage and company-wide initiatives and programs.
  • Maintain health, sanitation, and cleanliness standards throughout beverage areas.
  • Ensure restaurant staff complete all company compliance training.
  • Maintain excellent knowledge of venue food and beverage products, menu items, and equipment used to perform duties.

Benefits

  • Wellness incentive programs to support physical and mental health.
  • Company hotel, food and beverage, retail, and entertainment discounts, along with partner discounts on travel, electronics, online shopping, and more.
  • Free meals in the employee dining room.
  • Free parking on and off shift.
  • Health and income protection benefits for eligible employees.
  • Professional and personal development through programs and networking opportunities, as well as community volunteer opportunities.
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