Assistant Beverage Manager - MGM Grand

MGM Resorts•Las Vegas, NV
•Onsite

About The Position

As an Assistant Beverage Manager at MGM Grand, you will be responsible for operational functions within the department and help create memorable guest experiences through welcoming service. The role supports efficient beverage operations, guest service, staff scheduling and guidance, inventory, and revenue maximization.

Requirements

  • Must be at least 21 years of age.
  • High school diploma or GED.
  • Ability to work varied shifts, including weekends and holidays.
  • At least 2 years of relevant supervisory experience in beverage or an equivalent food and beverage supervisory position.

Nice To Haves

  • Associate degree in food and beverage or culinary arts.

Responsibilities

  • Manage assigned departmental operational functions in alignment with the department’s strategic plan and vision.
  • Direct smooth, efficient, and cost-effective operations, including labor management, supervision of services, scheduling, and inventory control.
  • Manage delivery and measurement of guest service in accordance with company core service standards and brand attributes.
  • Provide management support during assigned shifts to ensure quality guest service.
  • Coordinate beverage outlet requisitions and stocking to maximize divisional revenue.
  • Guide and counsel beverage employees and ensure staff are scheduled properly.
  • Recommend solutions to management regarding daily operational issues.

Benefits

  • Wellness incentive programs supporting physical and mental health.
  • Company hotel, food and beverage, retail, and entertainment discounts, plus partner discounts on travel, electronics, online shopping, and more.
  • Free meals in the employee dining room.
  • Free parking on and off shift.
  • Health and income protection benefits for eligible employees.
  • Professional and personal development programs, networking opportunities, and community volunteer opportunities.
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