The Assistant Floral Manager uses floral design creativity and expertise to create attractive floral and plant arrangements and assists with all aspects of the floral department. The role supports department sales, customer service, inventory control, product quality, and profitability, working closely with floral personnel and upper management. It includes customer consultations and estimates for arrangements ranging from small bouquets to large events, as well as off-site design and setup for weddings and other special events. The position also supports training and development, scheduling and work direction, ordering and sourcing products, sales and promotion planning, inventory and shrink monitoring, and coordination with catering, bakery, and marketing teams. The role is generally performed in a retail store, with occasional visits to off-site venues. Flexible scheduling, including nights, weekends, and holidays, is required.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED