About The Position

Chartwells Higher Education is seeking an Assistant Director of Dining Services for the University of Chicago. The role is hands-on and focuses on food service, building relationships, and exceeding client and guest expectations. The position works with the Chef and management team to deliver high-quality dining services and contributes to the success of the team.

Requirements

  • At least 2 years of food service management experience.
  • Experience in restaurants, hotels, corporate dining, education, military, health care, or related food service operations.
  • Strong leadership and communication skills.
  • Financial experience and business acumen skills.
  • Proficiency with computers and Microsoft Office products, including Word, Excel, PowerPoint, and Outlook, as well as internet use.

Nice To Haves

  • Associate’s degree preferred.

Responsibilities

  • Work with the Chef and management team to create nutritious, high-quality food.
  • Implement new culinary programs in conjunction with the marketing and culinary teams.
  • Maintain excellent relationships with the client.
  • Manage, train, and develop associates.
  • Perform other duties as assigned.

Benefits

  • Medical insurance
  • Dental insurance
  • Vision insurance
  • Life insurance and AD&D
  • Disability insurance
  • Retirement plan
  • Paid time off
  • Holiday time off, varying by site and state
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave
  • Additional paid and/or unpaid time off benefits may be available in accordance with applicable laws.
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