The Assistant Bakery Manager supports the Bakery Manager in the daily operation of the bakery. The role focuses on maintaining efficient workflows and company standards, supervising and developing bakery staff, managing inventory and sales, and providing exceptional customer service. The successful candidate is organized and motivated, has a passion for baking and a strong understanding of bakery operations, and demonstrates leadership, communication, food safety, and sanitation skills.
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Job Type
Full-time
Career Level
Manager
Education Level
High school or GED