The Account Manager, On Premise is a frontline sales representative who pursues new business by prospecting and acquiring customers in an assigned territory within the On Premise and Foodservice market segments. The role works with local and national account business owners and managers to grow beverage sales volume and gross profits. It ensures account and customer standards are met, including point-of-sale execution, maintenance of company assets, merchandising standards, product rotation, and customer compliance. The Account Manager collaborates with cross-functional teams as needed to meet business objectives and performs other duties as assigned. The role serves Las Vegas and surrounding communities, with local routes available. The schedule is full-time, Monday through Friday, with an 8 a.m. start time.
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Job Type
Full-time
Career Level
Entry Level