Restaurant Manager
Landry's, LLC. • Fort Worth, TX56d • Onsite
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Restaurant Manager
Landry's, LLC.•Fort Worth, TX
•Onsite
About The Position
Del Frisco’s Grille Fort Worth is seeking a talented Restaurant Manager to join our leadership team in the heart of Sundance Square. Surrounded by premier entertainment, nightlife, and luxury hotels, this high-energy restaurant delivers elevated American cuisine and genuine Texas hospitality. This is an exciting opportunity for a hospitality professional who is passionate about guest service, team development, and operational excellence in a dynamic downtown dining destination.
Requirements
- At least 2+ years of upscale / fine dining restaurant management experience
- Extensive front of house knowledge
- Advanced knowledge of financial aspects
- Strong interpersonal and conflict resolution skills
- Stable and progressive work history
- Strong work ethic
Responsibilities
- Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style
- Utilizes leadership skills and motivates employees to ensure cost control and labor management
- Inspects establishment and observes workers and guests to ensure compliance with occupational, health, and safety standards and liquor regulations
- Ensures paperwork accuracy such as daily sales summary reports, petty cash reimbursement forms, and payroll records
Benefits
- Extensive and well-rounded training program
- Continued career development and growth opportunities
- Generous employee discounts on dining, retail, amusements, and hotels
- Multiple health benefit plans to suit your needs
- Dental, vision, voluntary life, short term disability, flexible spending accounts and 401 (k)
- Paid time off
- Monthly discretionary bonus potential
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
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