Line Cook
Blue Sky Hospitality Solutions • Atlanta, GA6d • Onsite
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Blue Sky Hospitality Solutions•Atlanta, GA
•Onsite
About The Position
We are seeking an experienced and dedicated Line Cook to join our company. You will be aiding the Executive and Sous Chefs. You will also focus on improving customer satisfaction.
Requirements
- Experience as a Line Cook
- Excellent customer service skills
- Knowledge of the hospitality industry
- Able to follow the health and safety procedures
- Great leadership skills
- Effective communication skills
- Diploma/certificate
Responsibilities
- Paying attention to inventory
- Assisting with minor preparation of foods such as vegetables, salads, etc.
- Cooperating with Executive and Sous Chefs
- Ensuring that work area is clean
- Making sure that food is prepared in a timely manner
- Following the health and safety procedures
- Communicating with team members
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What This Job Offers
Job Type
Part-time
Career Level
Mid Level
Education Level
High school or GED
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